Shea Ross is a San Francisco based certified project manager, interior designer and special event producer.
PMP®
Shea is a certified Project Management Professional.
Project Management Professional (PMP) is the world's leading project management certification, and is an internationally recognized professional designation offered by the Project Management Institute (PMI).
With this, Shea holds subject matter expertise in strategic planning and in managing scope, schedule, cost, quality, resources, communications, risk, procurement & stakeholders.
interior design
Shea is the Studio Director & Senior Designer for Dimitra Anderson Home, a residential design firm on the San Francisco Peninsula. Their work has been published six times in four years, including recognition alongside Dimitra as one of Luxe Magazine’s “Next in Design” — a list of the 99 most promising designers nationwide — highlighted for their artful innovation.
Shea studied Interior Design & Architecture at UC Berkeley Extension, where she maintained a 4.0 GPA, and completed design coursework including Fundamentals of Interior Design, Design Principles & Elements, Color Theory, Design Communication I-III, AutoCAD, Revit, Digital Presentation Techniques, Advanced SketchUp, Surface Materials, Kitchen & Bath Design, & Business Practices for Interior Designers.
In previous she spent 10+ years designing and producing special events both nationally and internationally, with a primary focus on food and wine.
An event producer with over 10 years of progressive experience planning flawlessly executed programs, Shea has planned events both globally and in every major US market, including:
Nationwide food & beverage events: multi-city tours & multi-day festivals for both trade and consumers
Technology conferences & events: Nice, France, Las Vegas & San Francisco
Corporate, Social & Non-profit events in numerous capacities: at an experiential agency, a third-party planning agency & a full-service venue
EVENTS
Wine & Spirits
Shea holds the WSET Level 2 Award in Wines, earning certification with distinction (honors). With this Shea holds knowledge in tasting, styles, quality, varietals, regionality, labeling, winemaking, maturation, storage & service principles, and food & wine pairing.
Shea has produced major wine & spirits events nationwide, including Wine Australia’s Far From Ordinary Roadshow in six U.S. cities, Sugar Land Wine & Food Affair (Houston), Atlanta Food & Wine Festival, Wine Riot in New York, Chicago, and Boston, Whisky Extravaganza in ten cities coast-to-coast, and the Charlotte Wine & Food Affair.
Shea has explored some of the world’s premier wine regions, including Rioja (Spain), the Douro Valley and Alentejo (Portugal), the Yarra Valley and Mornington Peninsula (Australia), and Northern California’s Napa, Sonoma, and Mendocino counties.